{"id":1457,"date":"2025-09-08T08:24:24","date_gmt":"2025-09-08T05:24:24","guid":{"rendered":"https:\/\/sarapirtti.vmh-productions.fi\/etusivu\/"},"modified":"2026-02-19T15:10:18","modified_gmt":"2026-02-19T13:10:18","slug":"etusivu","status":"publish","type":"page","link":"https:\/\/sarapirtti.fi\/en\/","title":{"rendered":"Etusivu"},"content":{"rendered":"
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Restaurant Kippurasarvi<\/h2>\n <\/div>\n <\/div>\n
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Prepared from a thousand-year-old recipe, this traditional lamb roast is delicious beyond compare! In line with local custom, S\u00e4r\u00e4 should be savoured slowly – there are no limits on portions, so feel free to eat your fill!<\/span><\/p>\n <\/div>\n <\/div>\n

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Preparing s\u00e4r\u00e4 is not a job for a man in a hurry.<\/h5>\n <\/div>\n <\/div>\n
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Despite its simple recipe, preparing s\u00e4r\u00e4 takes approximately nine hours. At S\u00e4r\u00e4pirtti, s\u00e4r\u00e4 is always served on an \u2018eat as much as you like\u2019 basis.<\/p>\n <\/div>\n <\/div>\n

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reserve a table<\/span><\/a>\n <\/span> read more<\/span><\/a>\n <\/span>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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